Isagenix whey protein is sourced from New Zealand where standards exceed those of USDA organic ones. The protein is put through an ultrafiltration process to keep the whey intact (undenatured). This results in a superior amino acid profile with a high concentration of branched-chain amino acids, such as leucine. Branched-chain amino acids are essential in supporting lean muscle growth.
Supplementing your regular workouts and weight-resistance training with Isagenix protein throughout the day will help you.
Popular articles often judge dietary proteins by comparing their ability to promote muscle protein synthesis. This one-eyed focus leads many people to believe that proteins are simple foods, and building muscle is their most important, if not their only, function. This belief is entirely false.
The amino acids that make up proteins have been evolving on Earth for more than two billion years, and are far and away the most complex foods we eat (1). Twenty-first century molecular biology shows that we still have a lot to learn about them. Some school texts still state, for example, that only eight of the 21 amino acids in human proteins are essential. In the last few years of science that number has grown to 17, although some oxymoronic folk still call the nine new ones “conditionally essential” (2,3)
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